Ninfalia, our IGT Toscana roasato is Natalie s desire to bring into our range of wine a rosato that can express her personality. Intense aromatics from the Sangiovese grape and extreemely refreshing with a saline character to the finish. Made from early harvests, the wine making and ageing process in our concrete egg will last 7 months to reach the desired combination of all the components.  Only comes in Magnums!